Churros
Ingredients
1 cup water
2 1/2 tbsp white sugar
1/2 tsp salt
2 tbsp vegetable oil
1 cup all-purpose flour
2 quarts oil for frying
1/2 cup white sugar, or to taste
1 tsp ground cinnamon
Directions: In a small saucepan over medium heat, combine water, 2 1/2 tbsp sugar, salt, and 2 tbsp vegetable oil. Bring to a boil and remove from heat. Stir in flour until mixture forms a ball. Heat oil for frying in a deep-fryer or deep skillet. Pipe strips of dough into hot oil using a pastry bag. Fry until golden; drain on paper towels and coat in cinnamon-sugar mixture.
So easy and delicious!