Site icon The Bienstock Group-Expert Los Angeles Real Estate

Shoshy’s Peanut Butter Cookie Ice Cream

Shoshy’s Peanut Butter Cookie Ice Cream

Let’s make our own ice cream!

Ingredients:

Directions:

Crush cookies and melt chocolate with peanut butter. Put on parchment paper and into freezer. Beat 3 egg whites with 2/3 cup sugar until stiff. Whip 2 8 oz containers whipped cream. Fold together and add chocolate peanut butter and crushed cookies into ice cream. Enjoy!

Exit mobile version