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Hummus 🥣

Hummus 🥣

A healthy and delicious dip!


  • 2 Cloves Garlic
  • 1/4 Cup + 1 Tbsp Fresh Squeezed Lemon Juice
  • 1/2 Tsp Kosher Salt
  • 1/2 Tsp Cumin
  • 1 Cup Good-Quality Tahini Paste (stir if separated)
  • 3/4 Cup Ice Water
  • 2 Cans Chickpeas, Rinsed and Drained


Add garlic, lemon juice, salt, cumin, and tahini to the bowl of a food processor fitted with the “S” blade. Puree the mixture; while the machine is running, pour ice water through the feed tube. Blend until mixture is very smooth. Add chickpeas; blend until smooth. Adjust seasoning; adding more salt, cumin, or lemon, if desired. To adjust consistency, add a bit of water a time until desired thickness is achieved. Enjoy!

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