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Oreo Brownie πŸͺ

Oreo Brownie πŸͺ

Oreo Brownie πŸͺ

Oreos and brownies? What could go wrong!

INGREDIENTS:

  • 12 Oz Semisweet Chocolate
  • 1 1/2 Cup Sugar
  • 3/4 Cup Margarine
  • 1 Cup Flour
  • 1/4 Cup Cocoa
  • 2 Tsp Baking Powder
  • 1/4 Tsp Salt
  • 4 Large Eggs
  • 2 Tsp Instant Coffee Granules
  • 1 Tbsp Pure Vanilla
  • 15 Oreo Cookies, Broken
  • 4-5 Extra Oreo Cookies, Broken

DIRECTIONS:

Preheat over to 350 degrees. In a heatproof medium bowl set over a bowl of simmering water, heat the chocolate, sugar, and butter. Whisk until melted and smooth. Remove bowl from heat and let cool.

In a small bowl, mix the flour, baking powder, and salt.

In a medium bowl, with the mixer on medium speed, beat the eggs, coffee, and vanilla until foamy.

Blend the cooled chocolate mixture into the egg mixture.

Sprinkle all but 4 tbsp of the flour/cocoa mixture into the chocolate mixture.

Place the 15 broken Oreo cookies into the remaining flour/cocoa mixture and toss to combine.

Add the Oreo cookies to the batter and stir gently.

Pour batter into a greased 9 x 13 pan. Place the extra broken Oreo cookies on top of the batter for garnish.

Bake for 35 minutes.

Enjoy!

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