3 leeks (450g in total, trimmed weight)
5 shallots, finely chopped
2/3 c olive oil
1 fresh red chili, deseeded and sliced
1/2 c parsley (leaves and fine stalks), finely chopped
3/4 tsp ground coriander
1 tsp ground cumin
1/4 tsp ground turmeric...
Read more