Recipe by: bites n' pieces.
Ingredients
1 cup oil
1 cup brown sugar
2 eggs
1 tsp vanilla
1 cup flour
1/2 tsp baking soda
1/2 tsp salt
1 tsp cinnamon
4 cups quick-...
INGREDIENTS:
½ cup (100 g) active sourdough starter
1 tablespoon (20 g) honey (sugar or maple syrup)
1 cup (240 g) milk or: 120 g oat milk + 120 g water
3 cups (360 g) all-purpose flour
1 teaspoon (5 ...
INGREDIENTS
1 stick (8 Tablespoons) margarine, room temperature
3/4 cup sugar2 eggs
1 cup unbleached all-purpose flour, sifted
1/2 teaspoon baking powder
1/2 tsp salt
12 baby plums, pitted and cut in half
pinch of salt
Topping
1 ...
These date balls are healthy, delicious, gluten-free, and are the perfect midday snack!
Ingredients:
2 cups pitted medjool Dates
1/2 c raw pecans
1/2 c raw cashews
2 tbsp cocoa powder
1/2 tsp sea salt
2 tbsp almond butter
1 tbsp almon...
Ingredients:
1/3 cup oil
3/4 cup brown sugar
1/4 cup white sugar
1 tsp vanilla
1 egg
1/4 cup cocoa
1/4 cup potato starch
Pinch of salt
1 90g box instant chocolate pudding powder
1/2 tsp baking powder
1/2 cup each mini marshmallow...
INGREDIENTS:
5 eggs, lightly beaten
1 c. oil
1 1/2 c. sugar
1 tsp. vanilla
1 tsp coffee mixed into a drop of hot water
3/4 cup of potato starch
1/2 c. cocoa
1 tsp. baking soda
1/2 tsp. (kosher for passover) vinegar
...
Ingredients:
10-12 pitted medjool dates
2 Tablespoons drippy peanut butter
2 Tablespoons chopped peanuts
½ cup dark chocolate chips
1 teaspoon coconut oil
flaky sea salt
Instructions:
Line a small baking sheet with parchment paper....
This Moroccan Salmon is delicious! Recipe by Bracha Jaffe.
Ingredients:
1/4-1/2 cup oil
20 cloves garlic, whole (or if preferred, sliced for a slightly stronger flavor)
4-5 tomatoes, quartered if you prefer a chunky result, o...